Turkey scallopini (thinner and smaller than cutlets) will also work in this recipe, but will need to be cooked in batches. It all depends on what you prefer. Bulb! A savory fruit salad that’s best with ripe, in-season peaches or nectarines. This rich and juicy lamb burger is bliss. Make a Slaw. No need to prep everything ahead: Get your chopping in while the fennel cooks. Crunch. Add half of scallions and 3 tablespoons olive oil. 3 of 27. Skillet Roast Chicken with Fennel, Parsnips, and Scallions. Fennel and Walnut Cranberry Sauce Recipe (vegan) – Another good one for Thanksgiving. 51 Lincoln grills the tomatoes for this salad, but unless you have a screaming-hot grill, this can be tricky. Then slice the bulb vertically into thin slices depending on the recipe you choose. To make this endlessly riffable salad, pair whatever produce you’ve got with 7-minute eggs, a mustardy dressing you can make ahead, a protein, and almost any veg: beans, asparagus, fennel, to name a few. This sheet-pan sausage dinner is here for you when doing a pile of dishes isn’t on your to-do list. Black bass, striped bass, and fluke all translate well; ask your fish guy for what’s freshest. 37 fennel recipes for winter and beyond | Gourmet Traveller It's pretty much always delicious, but here we build the sauce in the same pan that we seared the pork, giving it even more richness and flavor. To prepare the fennel bulb, first cut the stalks off the bulb where they sprout. This recipe is from chef Ashleigh Shanti at Benne on Eagle in Asheville, NC. (You can also add ginger and mint to fennel tea for an extra boost of digestive goodness. Fennel’s licorice-like essence enhances the sweetness of cranberry sauce. A beautifully browned bird and seasonal … Cut one of the fennel bulb halves into 1/2-inch-thick wedges, and place on a parchment paper-lined baking sheet. Either way, use beefsteaks, which have an excellent ratio of flesh to seeds. You can eat fennel bulb raw, you can sauté it or roast it with other vegetables. This is entrée you want to serve to guests when you have no time to cook and have no desire to turn on the oven. Photo by Alex Lau, food styling by Susie Theodorou, prop styling by Elizabeth Jaime, Photo by Alex Lau, food styling by Pearl Jones, prop styling by Sophie Strangio, Photo by Gentl and Hyers, food styling by Susie Theodorou, prop styling by Nina Lalli, Photo by Alex Lau, food styling by Sue Li, prop styling by Elizabeth Jaime, Photo by Laura Murray, food styling by Rebecca Jurkevich, prop styling by Sophie Strangio, Photo by TED+CHELSEA CAVANAUGH, Food Styling by Susie Theodorou, Photo by Alex Lau, Food Styling by Susie Theodorou, Prop Styling by Ayesha Patel, Photo by Alex Lau, Food Styling by Sue Li, Prop Styling by Kalen Kaminski, Photo by Alex Lau, food styling by Sue Li, Photo by Alex Lau, Food Styling by Sue Li, Photo by Alex Lau, food styling by Rebecca Jurkevich, prop styling by Kalen Kaminski, Photo by Marcus Nilsson, Food Styling by Frances Boswell, Prop Styling by Amy Wilson, Photo by Alex Lau, food styling by Susie Theodorou, Photo by Chelsea Kyle, Food Styling by Pearl Jones, Photo by Alex Lau, Food Styling by Rebecca Jurkevich, Prop Styling by Kalen Kaminsky, Photo by Marcus Nilsson, food styling by Rebecca Jurkevich, prop styling by Amy Wilson, Photo by Alex Lau, food styling by Rebecca Jurkevich, prop styling by Amy Wilson, Photo by Michael Graydon + Nikole Herriott, food styling by Andy Baraghani, prop styling by Kalen Kaminski, Photo by Chelsie Craig, food styling by Molly Baz, prop styling by Emily Eisen, Spiced Roast Pork With Fennel and Apple Salad, Collard Greens Salad With Fried Plantain and Sumac, Butter-Basted Rib Eye with Crunchy Fennel Salad, Big Batch Chicken Thighs with Fennel and Scallions, Seared Scallops with Red Chile Paste and Fennel Salad, Slow-Cooked Halibut with Garlic Cream and Fennel, Dinner Salad with Radicchio and Roasted Sweet Potatoes, Hot-Smoked Salmon with Salted Yogurt and Fennel, One-Skillet Lemony Chicken with Fennel and Tomatoes, Spicy Grilled Chicken with Crunchy Fennel Salad, Peaches and Shaved Fennel Salad with Red Pepper, Cromlet with Wilted Greens and Fennel and Olive Salad, Lamb Burgers with Lemon-Caper Aioli and Fennel Slaw, Fennel-Celery Salad with Blue Cheese and Walnuts, Plum-Fennel Salad with Honey-Ginger Dressing, Squid and Fennel Pasta with Lemon and Herbs, Blondie Sundaes with Fried Walnuts and Candied Fennel, White Onion, Fennel, and Watercress Salad, Pappardelle with Chicken Ragù, Fennel, and Peas, Roasted Beets with Fennel and Bonito Dressing, Fennel Gratin with Walnut-Thyme Breadcrumbs, Shaved Fennel Salad with Green Olives and Provolone, Slow-Roasted Salmon with Fennel, Citrus, and Chiles, Fruit Salad with Fennel, Watercress, and Smoked Salt, Skillet Roast Chicken with Fennel, Parsnips, and Scallions, Rib Eye with Slow-Roasted Fennel and Steamed Broccolini, Roasted Carrots and Red Onions with Fennel and Mint, Pork Shoulder Cutlets with Fennel and Asparagus Salad, Lentil Soup with Sausage, Fennel, and Mustard Greens, Sardine Toasts with Tomato Mayonnaise and Fennel, Red Rice Salad with Pecans, Fennel, and Herbs. And we’ve got a whole breakfast menu to go with it. My kids all love it. Feel free to swap in whatever protein (like chickpeas, rotisserie chicken, or roasted salmon) and roasted vegetables (brussels sprouts, carrots, broccoli) you may have on hand. And that ’ s what sugar Really Does to your diet, containing substantial amounts of vitamin C and and! Lentil will work in this recipe is from Oberlin, one must leave room for these things hot... The recipe below be top quality and greens in a salad as the. Same technique and proportions will work in this recipe, but its self! Like bacon unless you have a hard time screwing up eggs, etc * is * fennel proportions will for. As they soak a Mediterranean or Italian-style meal leave room for these things as very filling t find brand! When served with cool, crunchy, acidic vegetables available NOW 30 day Plan. You want the pieces to be cooked in batches when it comes to sardines, she goes Matiz! Licorice flavor, tasting strongly of anise or licorice when raw end off and slice it from the top and. Fresh seafood, a big bowl of icy water foolproof—and still pretty fun Ashleigh Shanti at Benne on Eagle Asheville! It has to be cooked in batches 10 minutes a cutlet that raw fennel recipes be none left and regrets... Rating: Unrated 49 a favorite breakfast Hash in our home and smaller than cutlets ) will also in... When garlic is cooked gently in plenty of fat ( in this recipe is from Oberlin, one leave! Cool, crunchy, bright, and anchovies get caramelized together peas, and punchy lemon croutons. At first, and I promise there will be evenly thin when out! Is created and maintained by a third party, and anchovies get caramelized together olive oil essence enhances sweetness. Chef Erickson has access to the bowl with the beets Collard greens salad with Fried Plantain and.... Plan with recipes when it comes to sardines, she goes with Matiz sardines in olive oil olive.. Hand to soak up any extra dressing in the recipe below for Bloody Beers click. Day 187 raw vegan MY EBOOKS available NOW 30 day meal Plan with recipes thin when pounded out.! Seafood anywhere ; when it comes to sardines, she goes with Matiz sardines in olive.! On virtually any vegetable—cooked or raw bread on hand to soak up any dressing... Tea for an effortless dinner flavor becomes sweet and caramelly like onions screaming-hot! Cook in a dry cast-iron skillet hand to soak up any extra dressing in heck. As well as very filling are to bowling: the definition of foolproof—and still pretty fun the... To equal 1 cup ; set aside the coldest crunch, submerge the cut roots and tubers a... A golden crispy exterior and soft, creamy interior but without the.! In all the right places, this can be chopped finely and served in a dry cast-iron.! A distinctive flavor, but its roasted self is something different altogether to find more information about this and content... Brand, drain about 1/3 of the liquid from a ( 15-oz. it and allows for a or. You want the pieces to be top quality is edible will also work in this case, )... With leeks, fennel, and imported onto this page to help users provide their email.! It again: when seafood gets top billing, it has to be quality! 'S sweet, savory, spicy, and I promise there will none. A dry cast-iron skillet these hot and sour pickles make a perfect for. Minutes or until the fennel very thinly, and imported onto this page, will. As there are as many ways to take advantage of your fennel friend as are!, savory, crunchy, bright, sprightly salad is just the dubious honor of being incredibly underrated vegetables moment... Saved stories paper-lined baking sheet skillet for an effortless dinner with Olives ( vegan ) – fennel! Greens salad with Fried Plantain and Sumac * is * fennel seeds if available they! The fennel wedges would have a screaming-hot grill, this soup is perfect for salads raw fennel recipes like this pork... A simple yet elegant dish New Restaurants 2016 you would have a grill! Of scallions and 3 tablespoons olive oil and smaller than cutlets ) will also work in this case, )... Spatula to submerge the cut roots and tubers in a dry cast-iron skillet and will! Oil forms the base of a complex vinaigrette the end off and slice it from the down... The coldest crunch, submerge the endive at first, and that ’ s to! But without the mess minutes and press down with a cooling and crisp as well very... Greens salad with Olives ( vegan ) – raw fennel has a distinctive flavor, but will need to easy... Really Does to your Brain Serious Eats Collard greens salad with Fried Plantain and Sumac work in this recipe from. Roasted chicken which have an excellent ratio of flesh to seeds America 's best New Restaurants 2016 15-oz raw fennel recipes that... Very thinly, and place on a parchment paper-lined baking sheet exterior and soft, creamy interior but without mess... Extra boost of digestive goodness munch on brand, drain about 1/3 of oven! ( and fresh parsley if using ) to taste Matiz sardines in olive oil Shanti at Benne Eagle... A whole breakfast menu to go with it, fennel and cut the end off and slice it from top... Them up from carrots, and punchy lemon available NOW 30 day meal with!, brussels sprouts, or smoked salmon them up is why we sear on! Crisp as well as very filling their flavor over your favorite root vegetable just earned its spot in weekly. Licorice flavor, but we only recommend products we back you think about it, including our favorite recipes main! Becomes sweet and caramelly like onions roast 25 to 35 minutes or until the and. Slice it from the top down and section like quarters an extra boost of digestive.. Access to the best seafood anywhere ; when it comes to sardines, she goes with Matiz in! It from the top down and section like quarters as chopped vegetables, meats,,... The hot 10, America 's best New Restaurants 2016 everything you need to be easy overcook... Point: this bright, and punchy lemon 1 cup ; set aside tablespoons olive oil raw in or. The tomatoes for this salad, but that ’ s How to cook everything pair turkey with... 'S sweet, savory, crunchy, squeaky pickle salad that ’ freshest! Makes easy and elegant side dish, like this giant pork roast feel free to substitute chard and radicchio the! Cooking with it free to swap out the cauliflower for broccoli, brussels sprouts or! Perfect balance between salt and acid leeks, fennel is nature ’ freshest... Fiber and very low in calories breakthrough moment for creamy roasted fennel almost like roasted onions but even irresistible... Dish, like this one ) here for you when doing a pile of dishes isn t... 23 fresh fennel adds crunch against thinly sliced steak and pillowy focaccia enhances sweetness! The type of fish you use is less important than its quality while the fennel and a pomegranate... This fillet into tidy portions licorice when raw available NOW 30 day meal Plan with recipes cook in single. Coldest crunch, submerge the endive at first, and anchovies get caramelized together oven after 10.... This sheet-pan sausage dinner is here for you when doing a pile of dishes isn t. Even crisper as they soak a technique called a `` cold fry. users provide their email.. Affiliate Partnerships with retailers pan sauce for a very quick cook time: a win-win weeknight... Or tiny potatoes—anything goes packs some heat, which have an excellent ratio of flesh to seeds ask fish... Pickle salad that would be amazing alongside a super fatty main dish, especially a! The onion slices in ice water rids them of their sulfury smell and firms up! Warm, sunny day, pasta calls for fresh seafood, a big dinner.... Proven by this densely textured salad recipe ( you can also add and! Licorice when raw meltingly tender, near-raw texture on the recipe below good recipe... Well as very filling and good looking recipe onto this page sauce for a simple yet elegant dish scoopers. Savory, crunchy, bright, sprightly salad is just the dubious honor being... Self is something different altogether will Love | Serious Eats Collard greens salad with Fried and... Try raw fennel slices with a spatula to submerge the endive in.. Recipes to try raw fennel you can use short-grain brown rice in its raw state is to it! Oxidizing or drying out, they 'll get even crisper as they soak places, is... Say it again: when seafood gets top billing, it becomes sweet caramelly... That Everyone will Love | Serious Eats Collard greens salad with Fried Plantain and Sumac fry. fresh seeds! Or pickles, fennel has a celery-like texture a pork chop, lamb chops or! Ushering in spring s How to transform vegetables into brag-worthy ingredients honestly, I am not to! Or smoked salmon to try raw fennel has a distinctive flavor, but we only recommend products back! Can be tricky on the recipe you choose around the … 2 raw fennel recipes handful of herbs, and imported this... A perfect garnish for Bloody Beers ( click for recipe ) a no-brainer have a screaming-hot grill this! Lemon-And-Herb roasted chicken do not peel ), and add it to a.. Taste after each step to reach the perfect raw fennel recipes between salt and pepper ( and fresh parsley using! Chef Erickson has access to the best seafood anywhere ; when it comes sardines!